Gala Truffle Ponzu is great as a dressing for salads and works well with seafood like salmon.

Ingredients

• Thin slices of smoked salmon
• Mix of salad greens
• Cucumber (use a vegetable peeler to peel the cucumber into thin ribbons)
• Red radish (use a vegetable peeler to peel into thin rounds)

Arrange the vegetables on a plate and put slices of smoked salmon on top. Drizzle some truffle ponzu over the top.